Food Services

At CIMI and AstroCamp, Food is Fun!  We provide 3 meals a day for up to 300 people.  We are always looking for good, strong team players with background and experience in all aspects of the food service industry, including salad preparation, breakfast, lunch, and dinner shifts, baking, menu preparation, and large group preparation.

Our clients range in age from 8 years to adult, and we serve buffets, family-style and salad bars.  We offer a wide variety of nutritious and delicious meals and accommodate special diet and vegetarian needs.

In addition to competitive wages and benefits, on-site room and board is provided.

For specific information about available positions, contact the Foodservice Director at the facility in which you are interested.

CIMI @ Toyon Bay
Chef Ben Kasowski
310.510.1622
ben@cimi.org
CIMI @ Fox Landing
Chef Evan Shuler
310.510.1890
evan@cimi.org
CIMI @ Cherry Cove
Chef Lua Pabon
310.510.1931
lua@cimi.org
Astrocamp
Chef Doug Jann
951.659.6062
doug@astrocamp.org